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Orange Infused Chia Seed Pancakes

Fluffy, citrus-scented pancakes packed with the nutty crunch of chia seeds for a healthy and energizing breakfast.

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Orange Infused Chia Seed Pancakes
Prep
10 min
Cook
15 min
Total
25 min
Serves
4
Difficulty
Easy
Cuisine
American

Ingredients

  • 1.5 cups all-purpose flour
  • 3 tbsp chia seeds
  • 2 tsp baking powder
  • 1 cup milk
  • 2 eggs
  • 1 orange zest
  • 2 tbsp fresh orange juice

Method

  1. 1

    In a large mixing bowl, whisk together the flour, chia seeds, and baking powder.

  2. 2

    In a separate medium bowl, beat the eggs and whisk in the milk, orange juice, and orange zest.

  3. 3

    Pour the wet ingredients into the dry ingredients and stir until just combined; do not overmix.

  4. 4

    Heat a lightly greased non-stick skillet or griddle over medium heat.

  5. 5

    Scoop 1/4 cup of batter per pancake onto the skillet. Cook until bubbles form on the surface, then flip and cook until golden brown on both sides. Serve warm.

Nutrition

Estimated values per serving.

Calories 210 kcal
Protein 8 g
Carbohydrates 32 g
Fat 5 g
Saturated fat 2 g
Fibre 4 g
Sugar 3 g
Sodium 220 mg

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